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Cake is a form of sweet dessert that is typically baked.

Cakes are modifications of breads, but cakes now cover a wide range of preparations that can be simple or elaborate, and that share features with other desserts.

such as pastries, meringues, custards, and pies, cheese cake and gel cakes.


Typical cake ingredients are flour, sugar, eggs, butter or oil or margarine, a liquid, and leavening agents, such as baking soda or baking powder, curd, butter milk and many more.

Cake is often served as a celebratory dish on ceremonial occasions, such as weddings, anniversaries, and birthdays or some veru special accasion.


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